
The Greenhouse Tavern stakes it’s claim in Cleveland
I am besides myself with anticipation. Today the Chef & the entire Greenhouse team passed the health inspection. The last inspection. Now we go to liquor and then we are in mutha fucking business!!!!!!!!
I want to write today because so many things have been happening and I want to share them with everyone, but I can’t right now. The Chef came home early because the shit storm is about to hit and days off will be far & few between in these upcoming months. Gotta get me some lovin’ while I still can.
Tonight we will be finalizing the grand opening festivities and I will of course share them with you all as soon as I know. Yippee!!!
Thanks for reading, and emailing, and just being an awesome part of this crazy fantastic adventure that we call our life. A million kisses to you all.
****On another note Happy (belated) Birthday to the most badass chef’s widow I know, Liz Symon. Many many birthday wishes!!! Just think in couple weeks I may actually get to buy you a glass of birthday wine at the tavern~











